Welcome to their own sweet world
It all began with a vision of introducing the art of traditional Greek pastry-making to the world at large.
Starting from age-old recipes, and with the help of renowned Greek chefs, we set off on a sweet journey through time.
Kourabies is considered a classic among all Greek home-baked treats, served in many regions. | Read more
Rosedes is an almond paste based confectionary treat, traditionally served on the Greek islands. | Read more
Biskota is the Greek word for biscuits. Meet the globally popular and beloved snack in its Greek version. | Read more
“Tou koutaliou” stands for “spoon sweets”, the traditional local preserve often served as a welcome treat. | Read more
THEY SAY ABOUT US
«The modern face of tradition in 4 different flavors! The vanilla kurabies is tradition itself, the cinnamon one is a wonderful twist, the anise flavored is a striking surprise, and finally the one with Greek coffee is the brightest expression of creativity …»
Α wonderful box, of unique elegance and finesse, is the first impression. And then, the first bite comes… and you fall in love!
This is what happened to me and I am presenting them to you